DATE CHANGE FOR ALL COUNTY 4-H MEETING WEDNESDAY, JANUARY 28TH 7PM AT JPCC 4-H CLUB LEADERSHIP (OFFICER) TRAINING IS FULL! Those registered should arrive by 6PM on January 7th at JPCC WINNEBAGO COUNTY 4-H CULVERS FUNDRAISER January 19th at Culvers Westowne Dr in Oshkosh Stop by for dinner between 5-7PM. Proceeds help fund county wide […]
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Become a certified Rent Smart facilitator! In this training, you’ll learn how to teach renters about their rights and responsibilities, build strong rental habits, and support housing stability. After completing the course, you’ll receive a certificate and access to all program materials to offer Rent Smart in your community. February 3, 5, 10, & 12, […]
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Workshop Schedule June 9, 11, 16, 16, 23, & 25 (Mon/Wed) | 9-10amAugust 11, 14, 18, 21, 25, & 28 (Mon/Thurs) | 11am – 12pmSeptember 9, 12, 16, 19, 23, & 26 (Tues/Fri) | 9-10amOctober 4, 11, & 18 (Sat) | 9-11:30amNovember 10, 12, 17, 19, 24, & 26 (Mon/Wed) | 7-8pmDecember 1, 4, 8, […]
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Heat Sources for Stovetop Canners What Heat Source can I use for the Presto Stovetop Pressure Canner? This is a question we received from a Family and Consumer Sciences Agent. Quick answer—Presto stovetop canners are versatile and will work on gas, electric coil, and electric smooth top (glass top) ranges. There are though, some qualifiers […]
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Steam Canning Steam canning, also known as atmospheric steam canning, is a great alternative to water bath canning for most high-acid foods with a pH below 4.6. Examples include most fruits, jams, jellies, pickled products, sauerkraut, preserves, salsa and acidified tomatoes. Steam canning uses less water, which reduces the canner weight and efficiently heats it […]
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Tornado Terminology For your own safety, it’s important to know the terms you might hear during tornado season. This could mean the difference between possible or immediate danger, and the more time you have to prepare, the better. What to Watch Out For: Preparing for a Tornado Now that you know what words to watch […]
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