Food Preservation & Food Safety RSS Feed

Food preservation (canning, dehydrating, freezing, etc), food recalls, handwashing, food handling and other safety topics.

How Do I… Pickle Foods?

Are you looking for information, resources, and recipes for pickling foods?  Check out the How Do I… Pickle Foods? National Center for Home Food Preservation webpage, brought to you by Safe & Healthy Food for Your Family!

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Recommended Canners

Are you looking to do some food preservation and want to make sure you’re using a recommended canner?  Check out this publication from the National Center for Home Food Preservation before you get started!  Brought to you by Safe & Healthy Food for Your Family.

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Resources for Food Safety Education Month

September is food safety education month and there are many resources to help everyone take steps to keep food safe and healthy.  In the U.S. each year, there are an estimated 48 million cases of foodborne illness – that’s about 1 in 6 Americans each year.  Each year, these illnesses result in an estimated 128,000 hospitalizations […]

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How Do I… Make Jam & Jelly? (MORE Recipes & Resources)

Are you looking for MORE information, resources, and recipes for jams, freezer jams, jellies, conserves, preserves, marmalades, and reduced sugar recipes?  Check out the How Do I… Make Jam & Jelly? National Center for Home Food Preservation webpage, brought to you by Safe & Healthy Food for Your Family!

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