Helping communities provide accessible and safe physical activity spaces and food sources
An international group of scientists has declared that it is highly unlikely that SARS-CoV-2 is a food safety risk. The International Commission for Microbiological Specifications of Foods (ICMSF) is a non-governmental organization and represents top food safety experts from around the globe. The ICMSF members believe it is highly unlikely that ingestion of SARS-CoV-2 will result […]
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Are you looking for information, resources, and recipes for freezing foods? Check out the How Do I… Freeze Foods? National Center for Home Food Preservation webpage, brought to you by Safe & Healthy Food for Your Family!
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Whether you are new to canning, returning to canning because of the pandemic, or have always canned the bounty of your harvest, there are certain tips that will help ensure that your time and efforts lead to safe, healthy food for your family. Use recipes that are up to date. Some canning recommendations have changed […]
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Are you looking to make your own sauerkraut? Find trusted recipes, resources, and best practices brought to you by Safe & Healthy Food for Your Family!
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Are you looking for information, resources, and recipes for pickling foods? Check out the How Do I… Pickle Foods? National Center for Home Food Preservation webpage, brought to you by Safe & Healthy Food for Your Family!
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Are you looking to do some food preservation and want to make sure you’re using a recommended canner? Check out this publication from the National Center for Home Food Preservation before you get started! Brought to you by Safe & Healthy Food for Your Family.
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Are you looking to make low sugar jam using clear jel? Find trusted recipes, resources, and best practices brought to you by Safe & Healthy Food for Your Family!
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September is food safety education month and there are many resources to help everyone take steps to keep food safe and healthy. In the U.S. each year, there are an estimated 48 million cases of foodborne illness – that’s about 1 in 6 Americans each year. Each year, these illnesses result in an estimated 128,000 hospitalizations […]
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Are you looking for MORE information, resources, and recipes for canning food at home? Check out the How Do I… Can Foods? National Center for Home Food Preservation webpage, brought to you by Safe & Healthy Food for Your Family!
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Are you looking for MORE information, resources, and recipes for jams, freezer jams, jellies, conserves, preserves, marmalades, and reduced sugar recipes? Check out the How Do I… Make Jam & Jelly? National Center for Home Food Preservation webpage, brought to you by Safe & Healthy Food for Your Family!
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